Cookery and cake decorating

What will I learn? This course aims to provide an introduction to a variety of techniques and ideas for decorating cakes for Christmas that can then be developed on future courses. During the course learners will be shown a variety of different techniques for decorating large and small cakes. Learners will work individually to decorate [...]

What will I learn? This course aims to explore a variety of ideas for decorating cupcakes for Christmas.During the course, learners will decorate a batch of cupcakes, experimenting with the techniques demonstrated, using buttercream, sugar paste/fondant icing, nozzles and cutters and a plastic pastry/icing mat if you have one. Is this course for me? This [...]

What will I learn? This course aims to show you how to cook delicious and nutritious vegetarian meals using basic ingredients and exposing the myth of ‘boring cardboard’ tastes. During the course you will have the opportunity to prepare and cook a range of dishes that are both interesting and tasty. Each week you will [...]

What will I learn? During the course you will be shown cooking techniques through demonstration, followed by practical cookery sessions. You will:• Be able to produce all recipes successfully• Explore and master cookery and preparation methods, skillsets, cooking and baking techniques• Gain knowledge of food costs and comparisons with prepared bought and baked goods and [...]

What will I learn? During the course you will be shown cooking techniques through demonstration, followed by practical cookery sessions. You will:• Be able to produce all recipes successfully• Explore and master cookery and preparation methods, skillsets, cooking and baking techniques• Gain knowledge of food costs and comparisons with prepared bought and baked goods and [...]

What will I learn? This course will give you an introduction to Indian cooking, providing an insight into the basics of Indian food preparation such as tempering and spice blending. You will learn about the five basic spices used in Indian cooking and at the end of this course, you will have the skills and [...]

What will I learn? During this course learners will be shown techniques through demonstration, followed by practical cookery sessions. They will:• Be able to produce all recipes successfully• Explore and master cookery and preparation methods, skillsets, cooking and baking techniques• Gain knowledge of food costs and comparisons with pre-prepared bought baked goods• Gain knowledge on [...]

What will I learn? This course aims to show you how to cook delicious and nutritious vegetarian meals using basic ingredients and exposing the myth of ‘boring cardboard’ tastes. During the course you will have the opportunity to prepare and cook a range of dishes that are both interesting and tasty. Each week you will [...]